‘Elstar’ apples monitored by Fruit observer had higher quality as compared to fruit in CA, due to lower decay incidence, higher healthy fruit amount and flesh firmness. This is a result of lower ethylene production and respiration rate of fruit in DCA – Fruit observer.PDF
The influence of barometric pressure on a CA room
HVA Koeling – CO2 dag
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Softripe – Ripening in a natural way
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