DFR measures the respiration ratios of fruit and vegetables (O2 consumption and CO2 production). A simple calculation shows whether the oxygen level in the cold store is too high or too low, so that immediate action can be taken.
DFR measures the respiration ratios of fruit and vegetables (O2 consumption and CO2 production). A simple calculation shows whether the oxygen level in the cold store is too high or too low, so that immediate action can be taken.